Servings 3
Serving Size ~1 cup cooked pasta + sauce
- Amount Per Serving
- % Daily Value *
- Total Fat 26g40%
- Saturated Fat 3.5g18%
- Sodium 280mg12%
- Potassium 670mg20%
- Total Carbohydrate 42g15%
- Dietary Fiber 7g29%
- Sugars 2g
- Protein 7g15%
- Vitamin A 1400 IU
- Vitamin C 14 mg
- Calcium 90 mg
- Iron 2.2 mg
- Vitamin E 2.5 IU
- Folate 90 mcg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
🔁 Tips & Swaps
- Use gluten-free pasta for a GF version.
- Add pine nuts or walnuts to the blender for a nutty boost.
- Throw in nutritional yeast for a cheesy flavor.
- Add grilled veggies or chickpeas for extra protein.
Keywords:
avocado pasta recipe, creamy vegan green pasta, avocado basil spaghetti, healthy no-dairy pasta, easy avocado sauce
💚 Why You’ll Love It
- 100% plant-based and dairy-free
- Naturally creamy, no cheese or cream needed
- Comes together in 10 minutes
- Full of healthy fats, fiber, and vibrant flavor
- Great for meal prep or quick weeknight dinners